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Recipes

Spiced Beef with Eggs and Spring Onions March 19 2020

This is a great dish to make if you want to whip up something quick and easy. The beef is first poached and then lightly fried with tomatoes and spices – perfect for scooping up with some flatbread or serving with fluffy white rice, some natural yoghurt and a crunchy Salad Shirazi; a few radishes would go down very well too.

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Spiced Beef with Eggs and Spring Onions
Posted on March 19, 2020

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