Product ingredients

Please click the links below to see the ingredients of our various products.

For allergens see ingredients in BOLD

Pork
Beef
Venison
Wild Boar
Goat
Stuffings
Marinades & curry pastes
Truly Traceable Venison & Game Pies Potts gravies & sauces

Pork

Pork Chipolatas

Ingredients: Free range pork (90.7%), Pea flakes, water, salt, onion powder, sage rubbed, rosemary rubbed, black pepper ground, thyme ground, nutmeg ground, marjoram, For allergens see ingredients in bold

Filled in natural lamb casings

Pork Sausages

Filled in natural hog casings

Pork Sausagemeat

Pork Bacon (98%) - smoked/unsmoked

Salt, Demerara Sugar, Preservatives (E250, E252)

Pork Gammon (Uncooked)

Ingredients: Pork(95%,) Salt, Stabilizers(E451(i)E452,) Dried Glucose Syrup, Dextrose, Hydrolysed Vegetable Protien(FROM SOYA BEANS), Antioxidant(E301); Sugar, Preservatives(E250;E251) For allergens see ingredients in bold

Pork Ham (Cooked)

Ingredients: Pork(95%,)Salt, Stabilizers(E451(i)E452), Dried Glucose Syrup, Dextrose, Hydrolysed Vegetable Protien(FROM SOYA BEANS), Antioxidant(E301), Sugar; Preservatives(E250;E251) For allergens see ingredients in bold

Black Pudding

Ingredients: Pigs Blood(33%) Cooked Peral Barley, Pork Fat (17%) BARLEY FLOUR Bacon (4%) Pork (85%) , Water Salt, Preservatives: Sodium Nitrite,Antioxant:( Sodium Ascorbate), Rusk( WHEAT FLOUR, Calcium Crbonate, Iron,Niacin,Thiamin Salt, Raising agents (,Ammonium Carbonates), Herbs , spices, dried onion, Filled into Inedible Casings, For allergens; see ingredients in bold

Beef

Beef Burgers

Ingredients: Beef 88.8%, Rice Flour, Dried Onion, Potato Starch, Salt, Sugar, Spices (White Pepper, Paprika, Ginger, Black Pepper), yeast extract, Onion Powder, Preservative - sodium sulphite (1.00%), Antioxidant (e300 (0.80%),Onion Oil

Venison

We use mainly fallow deer for our venison products, as this species is most abundant locally to us however we can sometimes use red deer meat as this species is less abundant.

Venison Chipolatas

Ingredients: Venison (90.7%), Pea flakes, water, salt, onion powder, sage rubbed, rosemary rubbed, black pepper ground, thyme ground, nutmeg ground, marjoram- allergens see ingredients in bold

Filled in natural lamb casings

Venison Sausages

Ingredients: Venison (90.7%), Pea flakes, water, salt, onion powder, sage rubbed, rosemary rubbed, black pepper ground, thyme ground, nutmeg ground, marjoram- For allergens see ingredients in bold
Filled in natural hog casings

Venison Sausagemeat

Ingredients: Venison (90.7%), Pea flakes, water, salt, onion powder, sage rubbed, rosemary rubbed, black pepper ground, thyme ground, nutmeg ground, marjoram- For allergens see ingredients in bold

Venison Burgers

Venison 88.8%, Rice Flour, Dried Onion, Potato Starch, Salt, Sugar, Spices (White Pepper, Paprika, Ginger, Black Pepper), yeast extract, Onion Powder, Preservative - sodium sulphite (1.00%), Antioxidant (e300 (0.80%),Onion Oil

Venison Wellington

Venison striploin, pastry (WHEAT flour, vegetable oil, water, inactivated yeast extract, salt), duxelle (chestnut mushroom, BUTTER, thyme, shallot) English MUSTARD, salt, crepe (WHEAT flour, EGG, MILK)

Wild Boar

Wild Boar Sausages

Ingredients: Wild Boar (90.7%), Pea flakes, water, salt, onion powder, sage rubbed, rosemary rubbed, black pepper ground, thyme ground, nutmeg ground, marjoram- For allergens see ingredients in bold

Filled in natural hog casings

Wild Boar Burgers

Ingredients: Wild boar 88,8%,Rice flour, dried onion, potato starch, salt, sugar, spices (white pepper, paprika, ginger, black pepper), yeast extract, onion powder, preservative (sodium suphite E221) (1.00%), antioxidant E300 (0.80%),Onion oil. For allergens see ingredients in bold.

Wild Boar Sausagemeat

Ingredients: Wild Boar (90.7%), Pea flakes, water, salt, onion powder, sage rubbed, rosemary rubbed, black pepper ground, thyme ground, nutmeg ground, marjoram- For allergens see ingredients in bold

Wil Boar Chipolatas

Ingredients: Wild Boar (90.7%), Pea flakes, water, salt, onion powder, sage rubbed, rosemary rubbed, black pepper ground, thyme ground, nutmeg ground, marjoram For allergens see ingredients in bold

Filled in natural lamb casings

Goat

Goat Burgers

Goat 88.8%, Rice Flour, Dried Onion, Potato Starch, Salt, Sugar, Spices (White Pepper, Paprika, Ginger, Black Pepper), yeast extract, Onion Powder, Preservative E221 (1.00%), Antioxidant (e300 (0.80%),Onion Oil

Stuffings

Wild Boar Stuffing

Ingredients: Wild Boar Sausagemeat ( Wild Boar ,90.7%, Pea flakes, water, salt, onion powder, sage rubbed, rosemary rubbed, black pepper ground, thyme ground, nutmeg ground, marjoram-, For allergens see ingredients in bold

Orange and Thyme Stuffing (GF)

Wild Boar 63%, Cooked oranges 17%, Water, Thyme, Rice flour, salt, stabilizer (E464), herbs, spices, flavour enhancer (E621), preservative sodium SULPHITE (E221) and emulsifiers (E451i, E450i)

Marinades & Curry pastes

Garlic and Herb Marinade

Vegetable oil partially hydrogenated (rapeseed), spices,(garlic, pepper, paprika, parsley, curcuma) dextrose, salt, natural flavorings (garlic, lemon)

Smokey Bourbon Marinade

Vegetable oil (rapeseed), spices (paprika, pepper, chilli, garlic, onion,
turmeric), salt, sugar, vegetable fat (palm*), 4.5% whiskey (60% vol),
smoked coriander (coriander, smoke), spice extract (paprika), candied
sugar, smoke flavouring.

Piri Marinade

Vegetable oil (rapeseed), sugar, spices (paprika, garlic, onion, chilli),
vegetable fat (palm*), salt, tomato powder, aciditiy regulator: E262; spice
extract (paprika).

Goan Curry Paste (GF)

Onion, Ginger, Sugar, FISH Sauce (ANCHOVY Extract, Salt, Sugar), Red Chilli, Garlic, Red Wine Vinegar (Antioxidant SULPHUR DIOXIDE), Rapeseed Oil, Cumin, Coriander, Tamarind Paste, Black Pepper, Tumeric, Ground Ginger, Salt

Rendang Curry Paste

Onion, Soy Sauce (Water, Salt, SOYBEANS, Sugar, WHEAT Flour, Preservative E211, Flavour Enhancers E631, E627), Rapeseed Oil, Desiccated Coconut (SODIUM METABISULPHITE) Lemongrass, Sugar, Red Chilli, Tamarind Paste, Fresh Garlic, Cumin, Coriander, Lemon Juice (POTASSIUM METABISULPHTE), FISH Sauce (ANCHOVY Extract, Salt, Sugar), Chilli Flakes, Ground Tumeric

Sri Lankan Curry Paste (GF)

Onion, Chopped Tomato, Garlic, Red Chilli, Tamarind Paste, Rapeseed Oil, Salt, Cumin, Cinnamon, Fennel, Tumeric, Balck Pepper, Fenugreek, Ginger, Ground Ginger, Ground Cardamon, Clives, Chilli Flakes, Bay Leaves

Truly Traceable Venison & Game Pies

Homemade Venison Pie

Suffolk Venison with Red Wine Gravy in Handmade butter enriched short crust pastry with an egg glaze. Produced in Suffolk, United Kingdom
Ingredients: Venison (25.6%), Wheat Flour (WHEAT), Venison Stock (Venison Bones, Water, Onion, Carrot, CELERY, Salt, Black Pepper, Bay, Thyme) Butter (MILK), Lard, Carrot, CELERY, Onion, Red Wine (6.39%) (SULPHITES),Cocoa, Rapeseed Oil, Cornflour, Molasses, Salt, Garlic, Spices, Herbs, Free Range EGG

Homemade Venison & Ale Pie

Suffolk Venison with Adnams Ale Gravy in Handmade butter enriched short crust pastry with an egg glaze. Produced in Suffolk, United Kingdom
Ingredients: Venison(24.7%), Wheat Flour (WHEAT), Stock (Venison Bones, Water, Onion, Carrot, CELERY, Salt, Black Pepper, Bay, Thyme) Adnams
Bitter (9.26%) (Malted BARLEY), hops, yeast, water),Carrot, CELERY, Onion, Butter (MILK), Lard, Cocoa, Cornflour, Molasses, Red Wine Vinegar, Rapeseed Oil, Yeast Extract (BARLEY), salt, vegetable juice concentrate, (CELERY),Salt, Garlic, Herbs, Spices, Free Range EGG

Homemade Venison, Stout & Chestnut Pie

Suffolk Venison & Chestnuts with Adnams Blackshore Stout Gravy in Handmade butter enriched short crust pastry with an egg glaze. Produced in Suffolk, United Kingdom.
Ingredients: Venison (24.9%), Wheat Flour (WHEAT), Stock (Venison Bones, Water, Onion, Carrot, CELERY, Salt, Black Pepper, Bay, Thyme) Stout (9.34%) (Malted BARLEY), hops, yeast, water), Chestnuts (6.23%), CELERY, Onion, Butter (MILK), Lard, Cornflour, Molasses, Rapeseed Oil, Yeast Extract (BARLEY), salt, vegetable juice concentrate, (CELERY),Salt, Garlic, Herbs, Spices, Free Range EGG

Homemade Wild Boar, Cider & Apple Pie

Forest of Dean Wild Boar with a Suffolk Cider, Apple & Cream sauce, in handmade butter enriched short crust pastry with an egg glaze. Produced in Suffolk, United Kingdom.
Ingredients: Wild Boar (24.4%), Wheat Flour (WHEAT) Cider (12.2%), Cream
(MILK), Apples (6.09%), Onions,CELERY, Butter (MILK), Lard, Water,
Onion, Cornflour, Rapeseed Oil, Fresh Parsley, Salt, Sugar, Herbs, Spices, Free
Range

Homemade Pheasant & Chestnut Pie

Suffolk Pheasant & Chestnuts with a Cream & Sage sauce, in handmade
butter enriched short crust pastry with an egg glaze. Produced in Suffolk, United Kingdom.
Ingredients: Pheasant (24.2%), Wheat Flour (WHEAT), Cream (MILK),
Chestnuts (6.05%), Onions, CELERY, Stock (Water, Onion, CELERY,
Carrot, Garlic, Salt, Black Pepper), Butter (MILK), Lard, Water, Cornflour,
Fresh Sage, Rapeseed Oil, Salt, Sugar, Pepper, Free Range EGG.
May contain shot & small bones.

Homemade Partridge, Pear & Prosecco Pie

Suffolk Partridge, Pears & Prosecco, in handmade butter enriched short crust pastry with an egg glaze. Produced in Suffolk, United Kingdom.
Ingredients: Partridge (24.6%),Wheat Flour (WHEAT), Pears(6.14%),
Cream (MILK), Onions, CELERY, Stock (Water, Onion, CELERY,
Carrot, Garlic, Salt, Black Pepper), Butter (MILK), Processo (6.14%)
(SULPHITES),Lard, Water, Rapeseed Oil, Cornflour, Fresh Parsley, Salt,
Herbs, Spices, Free Range EGG.
May contain shot & small bones.

Homemade Chicken, Ham Hock & Leek Pie

Sutton Hoo Free Range Chicken, Ham Hock, Leeks, & Cream sauce, in handmade butter enriched short crust pastry with an egg glaze. Produced in Suffolk, United Kingdom.
Ingredients: Chicken (23%), Wheat Flour (WHEAT), Stock (Water, Onion, CELERY, Carrot, Garlic, Salt, Black Pepper), Ham Hock (6%) (Pork, Salt, Stabilisers (E451i, E452), Dried Glucose Syrup, Dextrose, Hydrolysed Vegetable Protein from SOYA, Antioxidant E301,Sugar, Preservative E250, E251), Leeks (6%), Cream (MILK),Onions, CELERY, Butter (MILK), Lard, Water, Cornflour, Rapeseed Oil, Thyme, Salt, Black Pepper, Free Range EGG

Homemade Game Pie

Ingredients, Venison (13%), Pheasant (6%) Partridge ( 6%) (WHEAT) flour, chicken stock (chicken bones, water, onion, carrot, CELERY), Red Wine (9%), onion, butter (MILK) lard, cornflour, molasses, rapeseed oil, yeast extract ( BARLEY) salt, vegetable juice concentrate,(CELERY) salt, herbs,spices,free range (EGG)

Homemade Venison & Pork Sausage Roll

Seasoned Suffolk Venison & Blythburgh Free Range Pork, wrapped in handmade butter enriched rough puff pastry. Produced in Suffolk, United Kingdom.
Ingredients: Venison Mince (20.7%) Blythburgh Free Range Pork Mince (20.7%),Wheat Flour (WHEAT), Butter (MILK), Lard, Water, Breadcrumbs (WHEAT), Onion, Salt, Dried Garlic, Herbs, Spices,Free Range EGG

Homemade Wild Boar Sausage Roll

Seasoned Forest of Dean Wild Boar with Wild Garlic in Handmade Rough Puff Pastry. Produced in Suffolk, United Kingdom.
Ingredients: Wild Boar Mince (43.6%), Wheat Flour (WHEAT), Butter (MILK), Lard, Water, Breadcrumbs (WHEAT), Onion, Wild Garlic, Salt, Spices, Free Range EGG

Homemade Muntjac Merguez Sausage Roll

Suffolk Muntjac Venison & Blythburgh Free Range Pork seasoned with aromatic North African Spices wrapped in handmade butter enriched rough puff pastry. Produced in Suffolk, United Kingdom.
Ingredients: Venison Mince (20.3%), Blythburgh Free Range Pork Mince (20.3%), Wheat Flour (WHEAT), Butter (MILK), Lard, Water, Breadcrumbs (WHEAT), Onion, Salt, Garlic, Herbs, Spices, Free Range EGG
(Contains Chilli < 1500 SHUs)

Pheasant & Free Range Pork Sausage Roll

Seasoned Suffolk Pheasant & Blythburgh Free Range Pork in handmade Rough Puff Pastry. Produced in Suffolk, United Kingdom.
Ingredients: Pheasant (20.2%), Blythburgh Free Range Pork Mince
(20.2%), Wheat Flour (), Butter (), Lard, Water, Breadcrumbs (), Onion, Salt, Lime Juice (), fresh herbs, spices, Free Range EGG
May contain traces of shot.

Potts Gravies and Sauces

Beef and Red Wine Gravy

Water, Beef Stock Base (5%) (Beef stock, Water, YEAST Extract, Salt, Sugar, Lemon Juice concentrate, Beef Fat), Red Wine (5%) (SULPHITES), Cornflour, Sugar, Vegetable Bouillon Powder (Potato Starch, Sea Salt, YEAST Extract, Vegetables (Onion, Leek, Carrot, CELERY, Garlic) Palm Oil, Maltodextrin, Spices (CELERY SEED, Turmeric, Mace, Nutmeg, White Pepper), Parsley), Lemon Juice Concentrate.

Chicken, White Wine and Thyme Gravy

Water, White Wine (6%) (SULPHITES), Chicken Stock Base (5%) (Chicken Stock [Chicken Bones, Chicken Fat, Water, Salt], Yeast Extract [YEAST Extract, Salt], Natural flavouring, Antioxidant; Rosemary Extract), Cornflour, Sugar, Vegetable Bouillon Powder (Potato starch, Sea Salt, YEAST Extract, Vegetables (Onion, Leek, Carrot, CELERY, Garlic), Palm Oil, Maltodextrin, Spices (CELERY SEED, Turmeric, Mace, Nutmeg, White Pepper), Parsley), Lemon Juice Concentrate, Thyme (0.2%).

Goose Gravy

Water, Cornflour, Roast Chicken Stock Base (2%) (Roast Chicken, Rehydrated Potato, Water, YEAST Extract, Salt, Chicken Fat), Turkey Stock Base (2%) (Turkey, Water, Salt, Natural Flavourings, YEAST Extract, Sunflower Oil, Sugar, Dried Onion, Lemon Juice Concentrate), Goose Fat (1%), Brandy (1%), Molasses, Vegetable Bouillon Powder (Potato Starch, Sea Salt, YEAST Extract, Vegetables (Onion, Leek, Carrot, CELERY, Garlic), Palm Oil, Maltodextrin, Spices (CELERY SEED, Turmeric, Mace, Nutmeg, White Pepper), Parsley), Salt, Acidity Regulator; Lactic Acid, Juniper.

Lamb and Port Gravy

Water, Lamb Stock Base (5%) (Lamb Broth Concentrate, YEAST Extract, Sugar, Cornflour, Salt, Onion Extract, Mixed Herb Oils (Thyme, Rosemary), Port (5%) (SULPHITES), Cornflour, Sugar, Vegetable Bouillon Powder (Potato Starch, Sea Salt, YEAST Extract, Vegetables (Onion, Leek, Carrot, CELERY, Garlic), Palm Oil, Maltodextrin, Spices (CELERY SEED, Turmeric, Mace, Nutmeg, White Pepper), Parsley), Lemon Juice Concentrate.

Caramelised Onion and Ale Gravy

Water, Onions (9%), Ale (6%) (Barley), Balsamic Vinegar (SULPHITES), Cornflour, Vegetable Bouillon Powder (Potato starch, Sea Salt, YEAST Extract, Vegetables (Onion, Leek, Carrot, CELERY, Garlic), Palm Oil, Maltodextrin, Spices (CELERY Seed, Turmeric, Mace, Nutmeg, White Pepper), Parsley), Dark Muscovado Sugar, Sunflower Oil, Concentrated lemon Juice, Black Pepper.

Orange and Red Wine Sauce

Orange Juice (46%) (from concentrate), Red Wine (SULPHITES) (13%), Water, Onions, Seville Oranges (4%), Dark Muscovado Sugar, Sunflower Oil, Cornflour, Garlic, Salt.

Pork, Cider and Shallot Gravy

Water, Kentish Cider (9%) (SULPHITES), Shallots (8%), Pork Stock Base (4%) (Concentrated Pork Broth, Cornflour, Salt, Sugar, Concentrated Onion Juice), Cornflour, Sugar, Molasses, Vegetable Bouillon Powder (Potato Starch, Sea Salt, YEAST Extract, Vegetables (Onion, Leek, Carrot, CELERY, Garlic), Palm Oil, Maltodextrin, Spices (CELERY SEED, Turmeric, Mace, Nutmeg, White Pepper), Parsley), Concentrated Lemon Juice.

Turkey, Maderia and Sage Gravy

Water, Turkey Stock Base (5%) (Turkey, Water, Salt, Natural Flavouring, YEAST Extract, Sunflower Oil, Sugar, Dried Onion, Lemon Juice Concentrate), Cornflour, Madeira (4%), (SULPHITES) Molasses, Lemon Juice Concentrate, Sage (0.2%), Black Pepper, Bay Leaf.