Blythburgh Free Range Gammon (on the bone)

Available all year

  • Left on the bone
  • Choose from smoked to traditional 100 year recipe or left unsmoked
  • Free range pork
  • GammonS range from 5kg (half gammom as in picture) - 9kg whole gammon  approx

The gammon comes from the hind leg of the pig. The leg is then cured in the same way as bacon.

Some people are confused as to the difference between gammon and ham. Gammon is the raw leg which, even though it has been cured (brined in salty water, and optionally smoked as well), still has to be cooked to eat. However the curing means that it has a much longer shelf life as a raw gammon, or cooked as ham, as was required by our predecessors in the time before fridges and freezers.

We would recommend cooking your own ham from the gammon and adding your own glaze to it. You can't beat Delia's recipe!

Please note that this product does not need soaking before use.


Need Some Help?

If you're not sure what to order, or how to cook one of our products, simply get in touch on 01728 687627 or email and we will pleased to help. If you're not sure what to order, or how to cook one of our products, simply get in touch on 01728 687627 or and we will pleased to help.

  • Delivery Info
  • Reviews
  • Quality Assurance
  • FAQ

Delivery Information

Your order will be dispatched within 2 working days or you can specify a preferred date when you checkout. Standard delivery is available from Tuesday to Friday, morning or Saturday deliveries are also available.

All our meat is delivered using an overnight signed for courier service. These couriers are selected for their high delivery success rates but delays may occasionally occur. Please do not refuse or return any delayed delivery - our insulated packaging will fully protect your order for 48 hours from dispatch so claims cannot be made for deliveries received within this time period. We recommend choosing a delivery date at least one day ahead of when your order is required to avoid any potential disappointment, and stating ‘no signature required’ for further flexibility.

Delivery is free for orders over £85, £7.95 for orders between £20-£85 and £11.95 for orders under £20. Additional charges apply for morning and Saturday delivery slots regardless of order value. Large orders can sometimes incur a £5 additional weight delivery charge. This often applies to the in-fur products which have to be dispatched in two consignments when 8 or more are ordered together.
Find out more about delivery >

Customer Reviews

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Returns & Refunds

We want you to buy our goods with complete confidence. We take great pride in the quality of our goods but if you are not completely satisfied with the meat you receive, please contact us to explain what has gone wrong and we will endeavour to replace, refund or give credit for any defective goods (according to your wishes). You also have statutory rights to return certain types of goods, set out in our terms and conditions.

Frequently Asked Questions

Are your products supplied fresh or frozen?
We often freeze our game so that we are able to supply seasonal meat all year round. Typically we thaw the meat for one to two days (depending on the weight/size of the product) in a 2ºC environment (for cutting and/or packing) prior to dispatch to you. Read more...

Can you tell me the ingredients of your stuffings and processed products?
Yes, full ingredient lists are available. Read more